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| Business Type | Manufacturer, Supplier |
| Shape | Round |
| Color | Brown |
| Feature | Gluten Free, Good Quality |
| Click to view more | |
Product Details
Packaging Type
Plastic Bags
Packaging Size
25-50kg
Type
Dried Fruits
Shelf Life
6-12 Months
Country of Origin
India
Health Benefits
Stroke Recovery, Prevents Anemia
Application
Consumption Or Further Processing
Style
Dried
Processing Type
Raw
Harvesting Time
Around 9 Months
Drying Time
35-45 Days
Dry arecanuts are the sun-cured, hard kernels of the Areca catechu palm fruit. After harvesting fully ripe fruits—typically around 9 months—these are spread out in single layers and sun-dried for 35–45 days, then dehusked for final drying. The whole kernels are referred to as chali or kottapak and are graded by size and quality
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